Papaitan

[amyburple]

PAPAITAN Note: Due to the scarcity or extinction of goats , substitution of beef is favorable.


Ingredients:


I. 250 gms Roast Goat Skin (boiled till tender, cut into small pieces) 250 gms roast goat meat cut into cubes 100 gms Large Intestines (cleaned, boiled till tender and cut into small pieces) boiled heart (boiled till tender and cut into small pieces) goat tripe (cleaned and boiled till tender cut into cubes) liver (boiled and cut into cubes) kidneys (boiled and cut into cubes) pancreas (boiled and cut into cubes)


II. 1/4 cup Bile (gives the bitter taste) 2 packs Knorr Tamarind Soup base mix (from Asian Shops) 2 Liters beef stock


III. 1 clove garlic minced 2 onions chopped 3 tablespoons fresh ginger, minced birds eye chilli, 3 pcs-crushed 2 pcs green chilli salt and pepper to taste 3 tbsp oil *ginger powder, optional *sage or rosemary, optional


*to counter balance the strong muttony taste

METHOD




Heat oil in a large pot. Fry ginger until brown followed by garlic. Add in onions, and fry till semi-transparent. Pour in goat meat, goat skin, heart, intestines and tripe. Add some salt and pepper. Cover and let simmer for 5 minutes while stirring occasionally. Add the beef stock and tamarind Soup Mix. Bring to a boil. Then, stir in kidneys, liver and pancreas. Add BILE 1 tablespoon at a time until tastes suits your taste. Add salt and pepper. Lastly, add in the chillis. Bring to a boil and serve while hot.





**** yum-yum only few people eat this food LOL... When Duncan visited my province I let him eat this one and he LOVE'S it hehehehhehe:xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3: Love this food hayyyyyyyyy

[tiN]

PAPAITAN Note: Due to the scarcity or extinction of goats , substitution of beef is favorable.


Ingredients:


I. 250 gms Roast Goat Skin (boiled till tender, cut into small pieces) 250 gms roast goat meat cut into cubes 100 gms Large Intestines (cleaned, boiled till tender and cut into small pieces) boiled heart (boiled till tender and cut into small pieces) goat tripe (cleaned and boiled till tender cut into cubes) liver (boiled and cut into cubes) kidneys (boiled and cut into cubes) pancreas (boiled and cut into cubes)


II. 1/4 cup Bile (gives the bitter taste) 2 packs Knorr Tamarind Soup base mix (from Asian Shops) 2 Liters beef stock


III. 1 clove garlic minced 2 onions chopped 3 tablespoons fresh ginger, minced birds eye chilli, 3 pcs-crushed 2 pcs green chilli salt and pepper to taste 3 tbsp oil *ginger powder, optional *sage or rosemary, optional


*to counter balance the strong muttony taste

METHOD




Heat oil in a large pot. Fry ginger until brown followed by garlic. Add in onions, and fry till semi-transparent. Pour in goat meat, goat skin, heart, intestines and tripe. Add some salt and pepper. Cover and let simmer for 5 minutes while stirring occasionally. Add the beef stock and tamarind Soup Mix. Bring to a boil. Then, stir in kidneys, liver and pancreas. Add BILE 1 tablespoon at a time until tastes suits your taste. Add salt and pepper. Lastly, add in the chillis. Bring to a boil and serve while hot.





**** yum-yum only few people eat this food LOL... When Duncan visited my province I let him eat this one and he LOVE'S it hehehehhehe:xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3: Love this food hayyyyyyyyy


Loving that dearly:xxgrinning--00xx3::xxgrinning--00xx3:

[amyburple]

Loving that dearly:xxgrinning--00xx3::xxgrinning--00xx3:

Hmmmmm APIR Tin hehehe.. some girls doesn't like it because they said its ewwwwwwwwwwwwwwwwwwww hahahaahhahahah :xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3::icon_lol::icon_lol::icon_lol::icon_lol: Everytime I will go home to the province my dad will get a goat in our farm and thn cook it hehehe... :Hellooo::Hellooo::Hellooo::Hellooo: I miss eating it hayyyyyyyyyyyyy... If your here in MANILA you can't eat this food really, not delicious compare to province hehehhe :BouncyHappy::BouncyHappy::BouncyHappy::BouncyHappy:

[empott]

I am an Ilocana as well, so i love this. :xxgrinning--00xx3:

[amyburple]

I am an Ilocana as well, so i love this. :xxgrinning--00xx3:


same here lol :xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3: I eat most foods... One hing that I will not eat. IT's CRABS it will make my FACE look like ALLIEN hehehehe.... I'm allergic of it :NoNo::NoNo::NoNo::NoNo: I just learned tht I'm allergic on it when I went to CEBU last Septmeber with my girl friends huhuhuhuh... that was really worst it's really my first time EVER... I'm so scared, I thought I will die :doh:doh:doh:doh... Good thing that my friends move fast and bought anti-hestamin for me :Hellooo::Hellooo::Hellooo::Hellooo:

I will eat everything hehehe :xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3:

[missmiles]

PAPAITAN Note: Due to the scarcity or extinction of goats , substitution of beef is favorable.


Ingredients:


I. 250 gms Roast Goat Skin (boiled till tender, cut into small pieces) 250 gms roast goat meat cut into cubes 100 gms Large Intestines (cleaned, boiled till tender and cut into small pieces) boiled heart (boiled till tender and cut into small pieces) goat tripe (cleaned and boiled till tender cut into cubes) liver (boiled and cut into cubes) kidneys (boiled and cut into cubes) pancreas (boiled and cut into cubes)


II. 1/4 cup Bile (gives the bitter taste) 2 packs Knorr Tamarind Soup base mix (from Asian Shops) 2 Liters beef stock


III. 1 clove garlic minced 2 onions chopped 3 tablespoons fresh ginger, minced birds eye chilli, 3 pcs-crushed 2 pcs green chilli salt and pepper to taste 3 tbsp oil *ginger powder, optional *sage or rosemary, optional


*to counter balance the strong muttony taste

METHOD




Heat oil in a large pot. Fry ginger until brown followed by garlic. Add in onions, and fry till semi-transparent. Pour in goat meat, goat skin, heart, intestines and tripe. Add some salt and pepper. Cover and let simmer for 5 minutes while stirring occasionally. Add the beef stock and tamarind Soup Mix. Bring to a boil. Then, stir in kidneys, liver and pancreas. Add BILE 1 tablespoon at a time until tastes suits your taste. Add salt and pepper. Lastly, add in the chillis. Bring to a boil and serve while hot.





**** yum-yum only few people eat this food LOL... When Duncan visited my province I let him eat this one and he LOVE'S it hehehehhehe:xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3: Love this food hayyyyyyyyy

Ohhhhh lalalalala... so yumyyyyyyyyyyyyyyy!!!! I love it too

[empott]

Same here. I am allergic to crabs too but I can't resist "burong talangka" (fermented crabs). Just thinking about it makes me salivate. I dont care if I get hives after eating it! :icon_lol:


... I eat most foods... One hing that I will not eat. IT's CRABS it will make my FACE look like ALLIEN hehehehe.... I'm allergic of it ...

[amyburple]

Same here. I am allergic to crabs too but I can't resist "burong talangka" (fermented crabs). Just thinking about it makes me salivate. I dont care if I get hives after eating it! :icon_lol:


REALLY.... WOW we have the same in common emm hehehe... Well to tell you honestly I LOVE BURONG TALANKA hahahahaha I have it on my house :xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3: Even it's too expensive at mall I bought one hahahahaha :):):):):) But I ate just little amount and I see to it that I have meds on me hehehehhe... Be ready always :Rasp::Rasp::Rasp::Rasp:

[Jay&Zobel]

Namiss ko tuloy PINANGAT at Bicol Express!!!

Asan na mga Bicolano here?!!! Post our especiality recipes too! hehe wag patalo sa mga Ilocanang kuripot hehehe...
peace mate!

[simplelife]

Namiss ko tuloy PINANGAT at Bicol Express!!!

Asan na mga Bicolano here?!!! Post our especiality recipes too! hehe wag patalo sa mga Ilocanang kuripot hehehe...
peace mate!


:icon_lol::icon_lol::icon_lol:Go Bicolana Go Bicolana!!!:Hellooo::

[empott]

I hate you! :bigcry::bigcry::bigcry: Gimme some! :D


... I have it on my house :xxgrinning--00xx3: :xxgrinning--00xx3: :xxgrinning--00xx3: :xxgrinning--00xx3: ...

[amyburple]

Namiss ko tuloy PINANGAT at Bicol Express!!!

Asan na mga Bicolano here?!!! Post our especiality recipes too! hehe wag patalo sa mga Ilocanang kuripot hehehe...
peace mate!


LOL hehehehehehe... You make me laughed Sis :xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3: Ohhh you'r BICOLANA hmmmmmm cool :Rasp::Rasp::Rasp::Rasp:

[amyburple]

I hate you! :bigcry::bigcry::bigcry: Gimme some! :D


hehehe.... Sure why not :xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3:

[Ann07]

i love papaitan amy one of my fav. i am craving for it now wahhhhhhhhhhhhhhhhhhhh:doh

[amyburple]

i love papaitan amy one of my fav. i am craving for it now wahhhhhhhhhhhhhhhhhhhh:doh


Can you make it there? :Erm: How about your husband does he like it????

[Ann07]

Can you make it there? :Erm: How about your husband does he like it????

No never tried making it here. wahhhhhhhh dont asked it my husband wouldnt like it:) But he respects my food :icon_lol:

[amyburple]

No never tried making it here. wahhhhhhhh dont asked it my husband wouldnt like it:) But he respects my food :icon_lol:


ohhhh ok... :):):):) Hmm I guess if there's sheep or lamb there you can do it just be friend to butchers hehehehme my hubby says :xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3:

[Ann07]

ohhhh ok... :):):):) Hmm I guess if there's sheep or lamb there you can do it just be friend to butchers hehehehme my hubby says :xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3:

Aye, you are right amy wahhhhhhhhh. You keep me thinking now wahhhh

[amyburple]

Aye, you are right amy wahhhhhhhhh. You keep me thinking now wahhhh


Yea my hubby is always telling me that we can get on the fish monkers a whole fish with the head hehehe because i love to eat fish heads lol :Rasp::Rasp::Rasp::Rasp::):):):) as in whole fish dapat hehehe... And he says we can get to butchers the liver, tounge, maskara ng baboy hehehe and other parts of the meat hehehe..... :):):)

[Ann07]

Yea my hubby is always telling me that we can get on the fish monkers a whole fish with the head hehehe because i love to eat fish heads lol :Rasp::Rasp::Rasp::Rasp::):):):) as in whole fish dpt hehehe... And he says we can get to butchers the liver and other parts of the meat hehehe..... :):):)

Aye, you can get wholefish in the fish shop. Everytime my father in law bring fish its always whole coz he knows i like the head:icon_lol::icon_lol: Everytime i eat the eyes my husband would always say YOU ARE DISGUSTING wahhhhhhhh who cares:icon_lol::icon_lol:im enjoying it.

[amyburple]

Aye, you can get wholefish in the fish shop. Everytime my father in law bring fish its always whole coz he knows i like the head:icon_lol::icon_lol: Everytime i eat the eyes my husband would always say YOU ARE DISGUSTING wahhhhhhhh who cares:icon_lol::icon_lol:im enjoying it.


heheheheh my hubby is laughing Ann... I'm reading your response here LOL :xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3:.. He say's there's nothing wrong on it is just like there nature hahahahahah :icon_lol::icon_lol::icon_lol::icon_lol::Hellooo::Hellooo::Hellooo::Hellooo:

[Ann07]

heheheheh my hubby is laughing Ann... I'm reading your response here LOL :xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3:.. He say's there's nothing wrong on it is just like there nature hahahahahah :icon_lol::icon_lol::icon_lol::icon_lol::Hellooo::Hellooo::Hellooo::Hellooo:

wahhhhhhh i know he is only joking :icon_lol::icon_lol: but he enyoys watching me wahhhhh

[amyburple]

wahhhhhhh i know he is only joking :icon_lol::icon_lol: but he enyoys watching me wahhhhh



:):):):xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3::icon_lol::icon_lol::icon_lol::Rasp::Rasp::Rasp::Hellooo::Hellooo::Hellooo::BouncyHappy::BouncyHappy::BouncyHappy::cwm12::cwm12::cwm12::Cuckoo::Cuckoo::Cuckoo:

GOOD to hear that !!!!

[Ann07]

:):):):xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3::icon_lol::icon_lol::icon_lol::Rasp::Rasp::Rasp::Hellooo::Hellooo::Hellooo::BouncyHappy::BouncyHappy::BouncyHappy::cwm12::cwm12::cwm12::Cuckoo::Cuckoo::Cuckoo:

GOOD to hear that !!!!


no matter how disgusting the food for them they will always respect that coz they love us wahhhhhhhh. But my husbands loves filipino foods esp the lumoia bolabola pansit etc.......

[amyburple]

no matter how disgusting the food for them they will always respect that coz they love us wahhhhhhhh. But my husbands loves filipino foods esp the lumoia bolabola pansit etc.......


Yea that's the real meaning of ACCEPTANCE Ann... I agree with you.... Because some they didn't love some of our foods hehehehe :xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3:

[Ann07]

Yea that's the real meaning of ACCEPTANCE Ann... I agree with you.... Because some they didn't love some of our foods hehehehe :xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3:

You are right amy wahhhhhhh. sometime my husband will say are you like that in the PI you eat everything wahhhhhhhhh I just answer him we love our food thats why:Rasp::Rasp::Cuckoo:

[amyburple]

You are right amy wahhhhhhh. sometime my husband will say are you like that in the PI you eat everything wahhhhhhhhh I just answer him we love our food thats why:Rasp::Rasp::Cuckoo:


:xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3: GOOD TO HEAR THAT ANN :):):)

[Jay&Zobel]

LOL hehehehehehe... You make me laughed Sis :xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3: Ohhh you'r BICOLANA hmmmmmm cool :Rasp::Rasp::Rasp::Rasp:


Opo, pure bred Bicolana hehe ... like Chili, Sili, Spicy hehe... Maharang/Mahalang lol!!!


Ilokano - Kuripot

Bikolano - hhehe... oragon lol (but in Tagalog hehe it's quite rude hehe) But oragon in Bicol means Great! Amazing! Tough hehe...

Batangeno - Matapang! (Brave/Strong)

Capiz/Bisaya - whahaha Aswang lol

Tagalog - Posh lol...

Bulacano - Chicarong Baboy hehehe


What about other regions? lol

[Jay&Zobel]

no matter how disgusting the food for them they will always respect that coz they love us wahhhhhhhh. But my husbands loves filipino foods esp the lumoia bolabola pansit etc.......


awww... i so admire men who are so open to changes!!! :xxgrinning--00xx3:

[amyburple]

Opo, pure bred Bicolana hehe ... like Chili, Sili, Spicy hehe... Maharang/Mahalang lol!!!


Ilokano - Kuripot

Bikolano - hhehe... oragon lol (but in Tagalog hehe it's quite rude hehe) But oragon in Bicol means Great! Amazing! Tough hehe...

Batangeno - Matapang! (Brave/Strong)

Capiz/Bisaya - whahaha Aswang lol

Tagalog - Posh lol...

Bulacano - Chicarong Baboy hehehe


What about other regions? lol



Ummm your pure breed.... ME i'm not pure breed hehehe... I'm half ilocana and half bisaya.... My dad is bisaya and mom is ilocana :xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3:

[amyburple]

awww... i so admire men who are so open to changes!!! :xxgrinning--00xx3:


Yea same here sis :xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3:

[Ann07]

awww... i so admire men who are so open to changes!!! :xxgrinning--00xx3:

My husband likes most of our foods. I think he's got no choice or else he will be starving wahhhhhhhhhh:icon_lol::icon_lol::icon_lol:

Same here i do admire them too:)

[tiN]

I am an Ilocana as well, so i love this. :xxgrinning--00xx3:


same here ilocana:xxgrinning--00xx3::xxgrinning--00xx3:

[amyburple]

same here ilocana:xxgrinning--00xx3::xxgrinning--00xx3:


Korek korek korek korek korek :xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3:

[amyburple]

My husband likes most of our foods. I think he's got no choice or else he will be starving wahhhhhhhhhh:icon_lol::icon_lol::icon_lol:

Same here i do admire them too:)


Yea same here Ann... Me and Duncan really enjoy our FOODS :xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3:

[Ann07]

Yea same here Ann... Me and Duncan really enjoy our FOODS :xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3:

I cooked lumpia shanghai and chopsuey for our tea and he enjoys it wahhhhhhhhh

[Jay&Zobel]

PAPAITAN Note: Due to the scarcity or extinction of goats , substitution of beef is favorable.


Ingredients:


I. 250 gms Roast Goat Skin (boiled till tender, cut into small pieces) 250 gms roast goat meat cut into cubes 100 gms Large Intestines (cleaned, boiled till tender and cut into small pieces) boiled heart (boiled till tender and cut into small pieces) goat tripe (cleaned and boiled till tender cut into cubes) liver (boiled and cut into cubes) kidneys (boiled and cut into cubes) pancreas (boiled and cut into cubes)


II. 1/4 cup Bile (gives the bitter taste) 2 packs Knorr Tamarind Soup base mix (from Asian Shops) 2 Liters beef stock


III. 1 clove garlic minced 2 onions chopped 3 tablespoons fresh ginger, minced birds eye chilli, 3 pcs-crushed 2 pcs green chilli salt and pepper to taste 3 tbsp oil *ginger powder, optional *sage or rosemary, optional


*to counter balance the strong muttony taste

METHOD




Heat oil in a large pot. Fry ginger until brown followed by garlic. Add in onions, and fry till semi-transparent. Pour in goat meat, goat skin, heart, intestines and tripe. Add some salt and pepper. Cover and let simmer for 5 minutes while stirring occasionally. Add the beef stock and tamarind Soup Mix. Bring to a boil. Then, stir in kidneys, liver and pancreas. Add BILE 1 tablespoon at a time until tastes suits your taste. Add salt and pepper. Lastly, add in the chillis. Bring to a boil and serve while hot.





**** yum-yum only few people eat this food LOL... When Duncan visited my province I let him eat this one and he LOVE'S it hehehehhehe:xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3: Love this food hayyyyyyyyy






hmmmm... amy, think it will save you a lot of effort if you will just post the links of your fave recipes: http://filipinofriendfinder.com/blog/5665/post_74325.html?highid=469125_19073

please be noted: ive got nothing against you or anything but i think the real author deserves the credit. thanks

[Ann07]

hmmmm... amy, think it will save you a lot of effort if you will just post the links of your fave recipes: http://filipinofriendfinder.com/blog/5665/post_74325.html?highid=469125_19073

please be noted: ive got nothing against you or anything but i think the real author deserves the credit. thanks

:xxgrinning--00xx3::xxgrinning--00xx3::xxgrinning--00xx3: