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Ako Si Jamie
31st March 2015, 19:35
I wonder where they got the spuds from? :Erm:


https://www.youtube.com/watch?v=-tkhuo1bHZ0

grahamw48
31st March 2015, 20:28
They grow lovely spuds in Baguio. :smile:

Ako Si Jamie
31st March 2015, 21:50
Was wondering if it was Baguio as it has the colder climate for growing spuds. Strawberries are grown there too.

http://visitphilippineislands.weebly.com/uploads/7/6/1/9/7619886/2656011.jpg?375

grahamw48
31st March 2015, 22:20
Yes definitely.
When I lived in Angeles I used to buy beautiful spuds every week from the market...not too dear either. It meant I could cook almost like back home. Proper chips, mash etc, instead of being forced to live on rice and noodles.

Ako Si Jamie
31st March 2015, 22:51
I love rice but I don't think I could eat it every day. I've never been very fond of potatoes unless they're roasted or made into chips. The texture and blandness of them makes me heave so boiled potatoes for instance have to be covered in gravy to make them palatable.

grahamw48
31st March 2015, 23:25
I came close to opening a chippy in Angeles. :smile:

Catering is quite profitable if run properly. I also planned for my menu to appeal to the locals though. Stupid to ignore their business.

That's why a restaurant/chippy was incorporated into the place I designed myself, using a CAD programme, then had built...before the ex started to cheat.

Terpe
31st March 2015, 23:51
Fish and chips for dinner tonight :xxgrinning--00xx3:
Proper malt vinegar too :wink:

Potatoes are readily available everywhere.
The ones we buy here are wonderfully tasty and also make perfect chips. They're organically grown locally.

Ako Si Jamie
1st April 2015, 21:31
I came close to opening a chippy in Angeles. :smile:

Catering is quite profitable if run properly. I also planned for my menu to appeal to the locals though. Stupid to ignore their business.

Bangus & chips :wink:

I preferred your floating nightclub idea :xxgrinning--00xx3:

Ako Si Jamie
1st April 2015, 21:32
Fish and chips for dinner tonight :xxgrinning--00xx3:
Proper malt vinegar too :wink:

Potatoes are readily available everywhere.
The ones we buy here are wonderfully tasty and also make perfect chips. They're organically grown locally.Lemon on fish is nicer! :xxgrinning--00xx3:

Terpe
2nd April 2015, 01:13
Lemon on fish is nicer! :xxgrinning--00xx3:

I always crave what's difficult to get.
Would have loved some mushy peas too :bigcry:

Terpe
2nd April 2015, 01:29
We're very lucky to have a couple of large 'farmers markets' close by us as well as numerous small independents too. :hubbahubba:

Doc Alan
2nd April 2015, 08:24
Was wondering if it was Baguio as it has the colder climate for growing spuds. Strawberries are grown there too.

Have a look here Jamie :smile: :-

http://filipinaroses.com/showthread.php/51003-Cordillera-2

Ako Si Jamie
5th April 2015, 12:41
Have a look here Jamie :smile: :-

http://filipinaroses.com/showthread.php/51003-Cordillera-2Nice photo's Doc, especially the first one on post #7. :xxgrinning--00xx3:

fred
5th April 2015, 12:59
What a coincidence. The man in that video is my new tenant here in Bohol. :biggrin:

fred
5th April 2015, 13:05
Actually its not really a local farmers market as such as the produce comes from Mindanao farms..
The big spuds make great chips BTW..Also good roasted for Sunday lunch.
The market is next to ICM. (shopping mall)