Originally Posted by keithAngel
Thats given me a great idea Fred thanks more later................
You need a microwaveable pot and then fill about 50% of it with rice.. Put water in till it covers the rice by about an inch..Then wack it in the microwave on full power for around 20 minutes..
Keep an eye on it after about 15 mins as I have discovered that some machines are more powerful than others and tend to cook faster etc..
