Now i know supply and demand, Farmers in the UK and elsewhere have cranked up production etc.

But I noticed strolling round Tescos that the food bill was down 9 quid

Very good when its from 40 quid to 31 quid thats a free extra weeks shopping monsy freed up Pays for the phill shop bits and bobs almost

Prices look ridicously low (not that im complaining) I keep a random collection of typical weeks shops over the last year to keep an eye on what we are spending and where the changes are happening.

Nearly all the prices seemed to have dropped or be on special offer.

How is that couldn't be that the suppermarkets were making hay while they could is it? If they have just cut costs which is noticeable with some veg (ie not washed it and chopped off the leaves on the brocolli) how can it drop by two thirds almost?
Who is going to pay the workers in the shops and the farms or will they eventually have to creep up prices?
Have the missus and I just been lucky or have others noticed this huge drop?