wow i miss that one miss eljeanOriginally Posted by eljean
have you tried ginamos?(saging hilaw sawsaw sa ginamos with suka og sili)green raw short like banana in the philippines dipped in salted tiny fish with salt with vinegar and chilli....though i got ginamos here..havent had any unripe banana (saging hilaw) husband one day waken up and i'm cooking the ginamos with tomatoes..had gotten into the kitchen and ask ..whats that smell
got to open all the windows of the house
