which fish for sinigang in UK?

[justchecking]

Just back from Phils - and enjoyed sinigang with bangrus (cooked by me!) on my first night - one of my favourites (if enough chilli!) - I have a packet of sinigang in the cupboard, but what fish can you use in the UK (that doesn't cost too much!) and what replaces Kankun? - pit chai?

Thanks anyone

[maria_and_matt]

Just back from Phils - and enjoyed sinigang with bangrus (cooked by me!) on my first night - one of my favourites (if enough chilli!) - I have a packet of sinigang in the cupboard, but what fish can you use in the UK (that doesn't cost too much!) and what replaces Kankun? - pit chai?

Thanks anyone

there is bangus in every asian store here, but i sometimes use sea bream for sinigang and u can get most veg in tesco or asian stores

[Arthur Little]

Misread the thread title at first glance and thought: "Fish for SINGEING"? ... 'fried', dried fish!

[KeithD]

Misread the thread title at first glance and thought: "Fish for SINGEING"? ... 'fried', dried fish!

I can see your wifey has forgotten your meds again!

[Arthur Little]

I can see your wifey has forgotten your meds again!

No, actually ... I'D forgotten where I put my specs. Found them now though!

[pennybarry]

Just back from Phils - and enjoyed sinigang with bangrus (cooked by me!) on my first night - one of my favourites (if enough chilli!) - I have a packet of sinigang in the cupboard, but what fish can you use in the UK (that doesn't cost too much!) and what replaces Kankun? - pit chai?

Thanks anyone

Use Spinach if no Kangkong.
I have my tambacol here but no sinigang mix.
Can you send me a packet please?

I can see your wifey has forgotten your meds again!

Hmmm I am thinking about smoked salmon for Ate Ping.
My husband used to deliver smoked salmon to Leeds and gave me a big box of it.

[September]

Just back from Phils - and enjoyed sinigang with bangrus (cooked by me!) on my first night - one of my favourites (if enough chilli!) - I have a packet of sinigang in the cupboard, but what fish can you use in the UK (that doesn't cost too much!) and what replaces Kankun? - pit chai?

Thanks anyone

Salmon will do

[mhynne]

yeah i use salmon as well.. and use the sinigang sa miso mix from the asian store.. its heaven! you can even buy the salmon head from morrisons..