After trying a slice of bread today with my minestrone soup I decided I was in desperate need of some help and advice!
Can anyone living in the Philippines tell me a decent tasty loaf of bread, comparable to a British loaf?
Most bread here I find to be sweet like a cake or stodgy, cant describe how the one earlier tasted, but seemed like a sodium taste!
I normally stick most of it in a toasting machine, the SM Bonus loaf (when you can get it) seems to work better for most when toasting, but I miss having a decent sandwich and struggle to find a nice butter and loaf, as I do like to toast occasionally I prefer to have some white bread, but any suggestions on a decent loaf will be welcome.
I know there is probably a long list of foods I really miss from home, but this one seems the most obvious on my list.
Thanks!
