Hello all,
I buy my eggs at a well known supermarket
The latest batch I have, were well in date I am very careful on that after having bad eggs in the past.

Last Sunday I was making a cooked breakfast and decided to have scrambled eggs
On breaking the first egg into a pan, I found the egg yolk had a strange bloom over the top of it and was a mixture of white and red/black.
There was a second form in the egg besides the yolk; it was a quarter of the size of a yolk and a very dark red/black colour.

I realise now I should have saved the egg to show someone but I felt so bad at looking at it I put it down the toilet.

I have been told it was an embryo growing inside the egg.
So I very nearly ate Balut, ug!!!!!!

I normally have boiled eggs; I would not have seen how the egg was?
I thought eggs went through a stage of being checked for quality.
How can my faith in eating eggs ever be restored again?

It might not have done me any harm, but the thought makes me feel sick!
Mick.