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  1. #1
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    Quote Originally Posted by johncar54 View Post
    My wife loves those traditional English foods, especially lasagne, spaghetti bolognaise, curry, pizza etc !!!!
    So does my Pumpkins although she only gets that when she is at work
    We both prefer Phil food at home, everything rice based etc, even dried fish, not every day though


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    Quote Originally Posted by gWaPito View Post
    So does my Pumpkins although she only gets that when she is at work
    We both prefer Phil food at home, everything rice based etc, even dried fish, not every day though
    i dont see the pinay attraction with dried fish- i have told Myrna that i live by the coast and fresh fish/seafood is readily available and she still wants to know where she can find dried fish!!!!!!

    surely fresh is better


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    Quote Originally Posted by sparky View Post
    i dont see the pinay attraction with dried fish- i have told Myrna that i live by the coast and fresh fish/seafood is readily available and she still wants to know where she can find dried fish!!!!!!

    surely fresh is better
    We eat Talapia fresh, the marinated milk fish is always frozen.
    The taste of dried fish reminds me of Friday tea times 40 years ago.

    it was Sprats and that is what the brand of dried fish Jane gets, reminds me of.

    We don't have the thick crusty bread to go with it though
    It is 2 buckets of rice instead


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    Respected Member marlyn&kenny's Avatar
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    Quote Originally Posted by gWaPito View Post
    So does my Pumpkins although she only gets that when she is at work
    We both prefer Phil food at home, everything rice based etc, even dried fish, not every day though
    wow!!! u can tolerate the smell of dried fish?? i will try to cook some dried fish n front of my hubby and see what will be his reaction, i bet he wont like it lol
    Marlyn & Kenny forever


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    roast dinner is so far my fave...have tried fish and chips in matlock..hmm still prefer fried galunggong and rice


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    Quote Originally Posted by gparry2007 View Post
    roast dinner is so far my fave...have tried fish and chips in matlock..hmm still prefer fried galunggong and rice
    I agree!
    I like to fry fish without batter.


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