Quote Originally Posted by pennybarry View Post
There's bangus from some Filipino store but frozen.

Try Sea Bass which is similar to bangus.
Also try unbone Herring fish, we call that tamban in the philippines.
Mackerels which taste exactly the same as galunggong.
Best for paksiw is Salmon.

Me and hubby will go on boat fishing again on sunday. We're both looking forward to catch more mackerels this time.
i agree with penny..but if u want real thing u can try asian store as they sell those kinds of fishes but bit expensive...got tilapia last time cost me 4 pounds for one and 3 pounds for a 3 petchay