Quote Originally Posted by LuisaKC View Post
I really need to learn this leche flan dessert... everyone loves it..
10 egg yolks
1 (397g) condensed milk
1 (410) evaporated milk
lemon zest
4tbsp brown sugar

Whisk all egg yolks and milk together ,except the brown sugar which u will make for syrup ..,put the syrup in aluminum tin pour the whisked eggs and milk ,sprinkled the lemon zest and steam for 35mins = Leche flan