Looks like crispy duck![]()
Looks like crispy duck![]()
That's just what I thought.
How about this:-
Take a good slab (3kg) of bones-in pork belly
Put it on a trivet of sliced apples in a roasting tin and cover with foil.
Place in pre-heated oven at 140°C and cook for a good 3 or 4 hours or until the rib bones pull out easily and the flesh is tender.
Shred the meat and quickly fry until crispy
Stuff a flour tortilla with the the crispy pork, shredded lettuce and a hint of pureed apple sauce.
Roll up and away you go!![]()
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