The difference being ''the good old British sausage'' doesn't make me gag.Originally Posted by lastlid
Haven't you just described the content of a good old British sausage?
You wanna experience what mass killer Neilson went through munching his way through a raft of rent boys...sample some tocino ...you know it make sense
Ah. But have you tried Pampangas Best?The difference being ''the good old British sausage'' doesn't make me gag.
You wanna experience what mass killer Neilson went through munching his way through a raft of rent boys...sample some tocino ...you know it make sense
The best huh...I didn't realize there were various degrees of flesh....or is it soaked in nectar fit for the Gods
Honestly Lastlid, when my wife has cooked it in the past, and ive just got home my first reaction was to go check on the babies, the smell being that bad.
Interesting. I quite enjoyed it when I was in the Philippines. It came across as no different to some of the food we eat in the UK. But the cochineal puts me off. The Tocino we bought locally here wasn't so good, I admit....The best huh
Honestly Lastlid, when my wife has cooked it in the past, and ive just got home my first reaction was to go check on the babies, the smell being that bad.
By the way, with reference to your post above, if you eat any meat, then you eat flesh....
me even though im filipina i love full english breakfast
but my hubby said if i ate that always i might have heart attack
but i love TOCINO that is one of my favorite filipino dishes... and easy to cook
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