I was in the Asian shop with my husband to purchase some rice and this caught my eyes a crab waving hello to me(yes it was still alive and breathing , sat inside the glass shelf with the shrimps lol) ,,my husband asked ''do you know how to cook it?'' i replied oh yes i will try my best... well, I steamed the crab remove the meat and add it to my mixture of mayonnaise,mustard, paprika, parsely, white pepper,salt ,one egg beaten and little flour to coat , heat the pan add the vegetable oil and cook the crab cakes into medium high heat for about 5minutes...serve hot with slices of lemons!!
cost us less than five pounds for a lovely dinner!!
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