we already plan our Noche Buena ahead and this were dish that easy to digest and prepare of course

For the appetizer, Marinated Shrimp with lemon dill sauce and Deviled Eggs with salmon. Fetuccine Alfredo, Baked King Crab Legs, and Spiral Ham in Lingonberry sauce for the main course. Fruit salad and New York Style Cheesecake for dessert.
all are now on my my kitchen covered ready for x mas