Quote Originally Posted by Steve.r View Post
Mari, all milk in the UK is sterilised or we call it Pasteurised. Or do you mean Condensed milk ?
No its not Steve...sterilized, pasteurized and condensed are all completely different.

The pasteurization is carried out for a prolonged time at around 170°F and is supposed to kill only heat susceptible organisms and their spores, while sterilization works at a temperature of 250°F and is supposed to kill all organisms.
and the Condensed milk i can only use it for cooking.

http://wiki.answers.com/Q/What_is_th..._sterilization