Quote Originally Posted by raynaputi View Post
You don't have to buy a sous vide and food sealer. There are alternatives for these in your regular kitchen! Unless of course you will use it in setting up your cafe & bar like Imagine.

http://food-hacks.wonderhowto.com/ho...chine-0148452/
Useful, but a complete faff

Wiring up a thermostat and thermometer to save £70 tops is daft in my opinion, as for the other ideas watching and trying to regulate the temperature for 9 hours, you'd have to be

I suppose the same could be said for a toaster, deep fat fryer or rice cooker