Quote Originally Posted by Abigail View Post
Terpe, if you love black pudding why do you not like Dinuguan? It is my favourite dish because I love black pudding! Yummy!!
It's mostly phsycological because I've seen it being made and at the end it's still too liquid.
Black pudding has an appearance and texture quite different from it's starting point.

I eaten fresh blood from the chicken and the pig cooked on it's own and I like it.

Mental block.
Same with Balut. I was OK with that until my sis-in-law opened up the egg to show me what I'd been eating.

On my birthday last December 8 my bro-in-law slaughtered and butchered a pig. To be honest I haven't eaten hardly any pork since then.