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  1. #1
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    Just because I can't have it I really want proper English bangers and mash covered with onion gravy and some hot horseradish sauce on the side.

    My favourite English roast of leg of lamb with mint sauce and roasted potatoes with mash and brocolli is available here and very very tasty it is too. The lamb's not too expensive, but the shop where I bought my mint sauce has replaced it mint jelly which does 'cut the mustard' with me at all. Besides which, all my Bisto gravy has now gone.

    BTW, all 4 jars of my Coleman's English Mustard have also been well and truly emptied



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    Respected Member Michael Parnham's Avatar
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    Quote Originally Posted by Terpe View Post
    Just because I can't have it I really want proper English bangers and mash covered with onion gravy and some hot horseradish sauce on the side.

    My favourite English roast of leg of lamb with mint sauce and roasted potatoes with mash and brocolli is available here and very very tasty it is too. The lamb's not too expensive, but the shop where I bought my mint sauce has replaced it mint jelly which does 'cut the mustard' with me at all. Besides which, all my Bisto gravy has now gone.

    BTW, all 4 jars of my Coleman's English Mustard have also been well and truly emptied

    Is the lamb really goat Peter? Because I couldn't tell the difference, it was nice!


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    Quote Originally Posted by Michael Parnham View Post
    Is the lamb really goat Peter? Because I couldn't tell the difference, it was nice!
    It's genuine imported New Zealand lamb.
    We buy it S & R Shopping
    Lots of imported stuff if wanted.
    I bought my wife a case of Corona beer the other day. It's her favourite.
    They had some Carlsberg too, but at the asking price I'm very happy to stick with my San Miguel Pils

    Mostly we're buying fresh seafoods and vegetables at the local markets.
    Found a lovely bakery just down the road at Toril G-Mall. The French baguettes are just about perfect. Lots of other tasty stuff too.

    I have eaten goat though. Very tasty. These days we don't eat much meat, still enjoying the opportunity of such inexpensive but top quality seafoods


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