Sweet & spicy beer can chicken!
“I first roasted chicken like this when I visited the US – the steam from the beer creates the most amazingly juicy results. ”
http://www.jamieoliver.com/recipes/c...r-can-chicken/
Sweet & spicy beer can chicken!
“I first roasted chicken like this when I visited the US – the steam from the beer creates the most amazingly juicy results. ”
http://www.jamieoliver.com/recipes/c...r-can-chicken/
What a joke, who do you know who has any beer left in the cans, will doctor pepper do
Jokes aside Steve,the yanks here use this method a lot.. The chicken is bloody good!
They of course are lightweights and perhaps thats why they have so many half filled cans the next day.
I shall have to have a go at this, just need to buy that beer
I have 3 of these custom built BBQ beer can cookers.
All have a container (in place of a beer can) that can hold the liquid of your choice. It can be anything, beer, soda water, carbonated drinks like 7UP, sprite etc. Plus add your fave herbs.
Yes, I can confirm it's an excellent method of cooking a whole chicken. Just wonderful.
I've done it so many times and everyone always asks how did I cook.
The kit includes a stainless steel base unit, frame to fit a beer can or utilise the included container.
Brilliant.
Great stuff Fred.
Thanks Peter..I think you just gave me a great idea.. I reckon a chook sitting on a beer can will fit nicely in my BBQ with hood on..
So the recipe should read ...BBQ, smoked,sweet and spicy chook.
Hmmmm!!
I think that members should try it and post pics of their efforts.. I certainly will.
The problem is a beer that is around me, never has the chance to get "stale". Hahaha
There are currently 1 users browsing this thread. (0 members and 1 guests)