completely NOTHING TO DO.. WITH lye water lastidOriginally Posted by lastlid
Is that with or without Lye Water, Moy?
I have been reading that baking soda is interchangeable with Lye Water but not as strong an alkali. Presumably baking soda will do what Lye Water does? Knowing what I know about Caustic Soda, I would be reluctant to put Lye Water in food, or store it amongst other foodstuffs. Sorry if this appears an over the top reaction but putting caustic soda in food goes completely against the grain of what I am accustomed to.
